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Chinese text: 炒菜
The meanings in Chinese:
to fry (meat, fish, or vegetables) rapidly
over a high heat while stirring briskly
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combination of characters:
Chinese words for Food, Cooking, Eating
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View example fonts for all seven calligraphic styles,
horizontal/vertical alignments, traditional/simplified Chinese
(14 PNG transparent files and 1 PDF illustration) in a folder.
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